सोया चाप Soya chap

The key benefits of soya are its high protein content, vitamins, minerals and insoluble fibre. … It is a very good source of protein, B vitamins and minerals. Tofu – also known as bean curd is made from soya milk by coagulating the soya proteins with calcium or magnesium salts.


Soya chaap is a dish come from South Asia where it is popular, like in India. it is small pieces of soya baked using skewers in a brick oven called a tandoor after marinating in spices and yogurt- essentially a vegetarian take on tandoori chicken tikka.


1 Kg, 250gm, 500gm

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