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देशी अरहर दाल Desi Arhar daal

Toor dal recipe or arhar ki dal – split pigeon peas are cooked Punjabi style. Boiled tuvar/toor dal is cooked with onion, tomato and spices and topped with butter.

60120

Arhar dal is one of the most common dish that is made in homes on daily basis. This dal is very nutritive and full of proteins. To make arhar dal more tasty tomatoes, ginger, garlic and onions are added to it.

Quantity

1 Kg, 500gm

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